OPEN TODAY

CALL TO ORDER

Home to the BEST smoked meats
in all of Westchester

(Many say 🤫 New York),

This fall come to Pik Nik BBQ for

mouthwatering, soul-satisfying BBQ

Pik Nik BBQ Menu!
Person in black gloves slicing a smoked beef brisket on a wooden cutting board outdoors.
Stack of smoked beef brisket with crispy bark, sliced to show pink interior, placed on a wooden surface.
Slices of yellow cake with caramel glaze, apple crumb bar with drizzled berry sauce, and a chocolate brownie with powdered sugar at a bakery counter.
Meat and ribs being cooked on a vertical smoker with a person wearing gloves using tongs to handle the meat.
Barbecued pork ribs garnished with microgreens on a wooden serving board, with sides of coleslaw and other dishes in the background.
Slices of smoked or grilled meat, likely brisket, on a wooden cutting board with juices, in a casual outdoor dining or takeout setting.
Piles of cooked, shredded barbecue meat, possibly brisket or pulled pork, on a wooden surface with some juices around.
Barbecue ribs with a side of yellow mustard sauce on a wooden cutting board.
Rotisserie chickens cooking in an oven with a roast twine holding parts of one chicken.
A burger with sesame seed bun, crispy bacon, lettuce, tomato, cheese, and sauce, served on a black plate, with colorful graffiti art in the background.
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Fried chicken sandwich with lettuce, tomato, cheese, and sesame seed bun on black plate.
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A burger with pulled pork and pickles on a sesame seed bun, served on a wooden board with a side of pickled onions, a glass of beer from Brooklyn Brewery, and a sunny outdoor setting.
A person standing outside a restaurant with a glass window that has pink and red signage for 'Pik Nik Barbecue' and decorations including flowers and pumpkins. The person is wearing glasses, a brown cardigan, ripped jeans, and brown boots, with one f
Close-up of a sandwich with bacon, lettuce, tomato, and avocado on a sesame seed bun, with other food items and drinks in the background.
Close-up of a meatloaf sandwich with melted cheese, red peppers, and toasted bread on a white plate.
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Customer Reviews
⭐️ ⭐️ ⭐️ ⭐️ ⭐️
4.4 Stars on Google

CUSTOMERS SAY:

Truly a life-changing culinary experience. I went here on a rainy Saturday while visiting family in Tarrytown. First the waitress Gabby was so incredibly kind, and professional. She was attentive but not overbearing and was really invested in making sure the food and experience was top-notch. It was. I ordered the Pork Belly Cuban. While not your traditional Cuban the chef here has put a lovely spin on it taking smoked pork belly and then perfectly rendering the skin down to crunchy perfection. The result was an exquisitely moist sandwich with perfect amount of texture and loads of flavor. The spicy chicken sandwich takes you on journey with the perfect amount of chili pepper with a sweet and pineapple like glaze. The extra sesame seeds on the buns elevates the dish even more and the addition of stilton Bleu cheese leaves you wanting more. Want fall of the bone ribs bursting with flavor? Chef makes them incredibly delectable carefully Seasoning the underside with milled spices and smoking them until they fall of the bone in what taste like hickory. Lastly the chef himself made an appearance at our table hearing my party absolutely gush about the tiny detail and love put into each of these dishes. Chef brought us a tasting of the brisket and kraut. Like each other dish served, the brisket literally fell apart upon touching it, and melted in your mouth. This is a pro who knows thier craft, and we couldn’t have appreciated the experience more. We talked the chefs ear off and let him know the phenomenal work he is doing at Pik Nik BBQ. This was hands down the most unexpected, and 🔥 FIRE BBQ I have eaten at in years. I don’t think I need to go anywhere else when I come and visit my family now!!!

— Daniel Babicz, 11.22.2025

Pik Nik BBQ is truly the best barbecue in Westchester and better than anywhere I’ve eaten in NYC. Chef Steve knows exactly what he’s doing. The pastrami sandwich is unbelievable, and everything else we’ve ordered has been just as good. The flavors are always on point, the portions are generous, and the consistency keeps us coming back. This place is a gem and never lets us down.
— Alicia Peguero, 11.23.2025

Not an expert on BBQ, but I liked it so much.
– Juan Álvarez, 11.11.2025

The brisket was hot, juicy, and smoky with a great bark. Everything was wonderfully cooked! Staff is pleasant too :)
— Ravi Mohamed, 10.14.2025

The Ruben was excellent. Kind of reminds me of the two bros from Pittsburgh. I'd recommend that surely. Chicken Wings were great too, sauce and marinade with a solid hint of thyme, loved it.
— Valentin Dorigny, 10.12.2025

It’s probably one of the best BBQ places outside Texas!
We ordered brisket and smoked bird and even white chicken meat was melting in the mouth! Servers were very nice and gave attention not just us, but also our dog.
Love this place!
— Natalia Serova, 04.26.2025

Outdoor buffet of fried chicken, pizza, grilled meats, and other dishes, with people in casual summer clothes standing around on a sunny day.

Catering

Our Pik Nik BBQ Catering Events are Legendary!
No one leaves the party hungry, that's for sure!

Catering

Customer Catering Review

The Pik Nik crew did a wonderful job catering two large family parties for us . Special call out for fried chicken, ribs, corn bread and pulled pork :)

— Roger Burkhardt, 5 Stars, 09.17.2024

Alberta and Hassan Jarane

Hassan & Alberta Jarane, the owners of Pik Nik BBQ and Mint Premium Foods,
transformative restaurants on Main Street Tarrytown.

Read Our Story

Photo by Mark Liflander Photography

Wednesday to Sunday:
12 PM – 8 PM
Monday and Tuesday: Closed

HOURS

45 Main Street,
Tarrytown, NY 10591

FIND US

Contact US

Six bottles of beer lined up on a speckled countertop in a restaurant or bar setting, with a blurry background of people and kitchen equipment.
A wooden cutting board with several chocolate brownies sprinkled with powdered sugar, placed on a red and white checkered paper.
Cooking Brussels sprouts in a black skillet over a stovetop with blue flames.
Three women standing together in a dimly lit room with graffiti-style artwork on the wall behind them. The woman on the left is dressed in a nurse costume with red sneakers and a nurse cap. The woman in the middle wears a black leather jacket, patter
A wooden serving board with cooked barbecue ribs placed on a dark wooden table. Behind the ribs, there is a glass bottle with an orange-colored drink and a tie-dye mural of a clown face with pink, blue, black, red, and green colors on the wall.
A display of bottled soft drinks and bottles of alcohol with appetizers and condiments in the background.
A man in a black shirt, apron, and cap sitting behind a large rack of cooked ribs at a barbecue restaurant, with a chalkboard menu behind him and a window to the right letting in sunlight.
A wooden platter with grilled meats, sausages, baked casserole, and side greens.
A close-up of a heating stove with visible flames inside, surrounded by a metallic frame with rust and soot.
A man and a young girl are at a barbecue event. The girl has face paint resembling a zebra. The man is wearing a black hat, glasses, gloves, and an apron, and is slicing smoked brisket with a knife. There are other people and a white canopy in the ba
Roasted whole chicken with crispy, browned skin, resting in a pan with juices and cooked vegetables.
Cooking scrambled eggs in a black skillet on a stove
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